Detailed

HBZ-101 COD(cr) Tester

(Water Quality Determination of the Chemical Oxygen Demand by Fast Digestion Spectrophotometric Method)

TECHNICAL PARAMETERS:

1. Temperature Control Range: 160℃～185℃
2. Temperature Control Precision: ±2℃
3. Measurement Range: ：5～3000 mg/L (when X ＞3000mg/L ,sample needs Dilution)